Industries
Pizza Restaurants
Pizza has the hardest modifier problem in food. Half-and-half, extra cheese on one side, size-dependent pricing — a generic menu build falls apart immediately.
Industries
What matters day to day
Half & half
Left, right and whole toppings priced correctly.
Size pricing
Topping cost that scales with pie size.
Make line tickets
Tickets the kitchen can read at a glance.
Delivery
Addresses, driver assignment and delivery fees.
Online orders
Direct ordering plus third-party integrations.
Repeat orders
Reorder a regular's usual in one tap.
The topping matrix has to be built right
This is the single biggest determinant of whether a pizza POS works. Sides, quantities, size-based pricing and how it prints for the make line. It takes real setup time and it's worth every minute.
- Left / right / whole placement
- Light, regular, extra quantities
- Price by size and topping tier
- Clear make-line print layout
Delivery without a whiteboard
Order-to-driver assignment, delivery fees, and knowing which orders are still out. Third-party delivery integrated into the same queue where possible.
Regulars order the same thing
Customer profiles with order history turn a phone order into a fifteen-second call. That's throughput on a Friday night.
Clover or Square
Clover or Square?
We sell both, so the recommendation comes from your workflow instead of our inventory.
Clover
Pizza-specific marketplace apps handle advanced topping and delivery workflows.
Explore Clover →Square
Square supports complex modifier structures, online ordering and delivery integration on one menu.
Explore Square →FAQ
Questions we get
Can it price half-toppings correctly?
Yes, with the right modifier structure. This is exactly the part we build for you.
Can we take phone orders quickly?
Yes, with saved customer profiles and reorder-last-order.
Does it manage drivers?
Basic dispatch on both platforms, deeper with a delivery app integration.
Free consultation
Build My Pizza Menu
Tell us how your business runs. We'll come back with a straight recommendation — including telling you if what you already have is fine.
Prefer to talk? Book a 15-minute call. Based in Southeast Wisconsin. Working with businesses nationwide.
Equipment at no cost, free setup, no long-term contract.
- No long-term contract
- Equipment at no cost
- Free setup
- Ongoing support
Locally owned since 2000 · owner-run in Southeast Wisconsin. What’s included →
Related
Keep reading
Start with a conversation.
Tell us how your business runs. We'll help you figure out what actually fits — Clover, Square or a specific configuration of either.